Requirements
- Be recognized as 501(c)(3) charitable entities by the IRS, or be affiliated with a 501(c)(3) umbrella organization. Churches may qualify if they meet IRS criteria.
- Services must be provided directly and free of charge, with no requirement to participate in religious or other services.
- Potential partners must run a food resource program, such as a food pantry, soup kitchen, or shelter, to be eligible.
- It is essential that your facility is equipped to safely handle and distribute food to those in need.
- Partners must maintain a record-keeping system that complies with the Food Bank’s reporting requirements to ensure transparency and accountability.
- A food-handlers certification or appropriate license is required to ensure that all food distributed meets safety standards.
- We recommend that organizations seeking partnership should have been operating their food program for at least six months before applying, to demonstrate stability and effectiveness.
To get started
Email Marina Packee and include organization name, contact information, mailing and physical address, and hours of operation. (Your service area will be reviewed for unmet needs. If area is underserved, an application packet will be mailed.)
Mail completed request for partnership to:
Food Bank of Northern Nevada – Attn: Agency Relations (a completed packet must be approved prior to the first site visit)
First site visit will include onsite training
